The cork & craft

Our Story

elevating traditional components to create an experience that is familiar, yet wildly different is the craft Executive Chef Scott Cannon brings to the cork & craft.

Executive Chef Scott comes to us from Delicias in Rancho Santa Fe and Jakes Del Mar. His culinary brilliance is in creating beautiful dishes that are relatable, yet elegant. He has a perpetual smile on his face, which translates directly to his food. Great food comes from happy chefs.

We feature local ingredients in the peak of seasonality to showcase the vibrant and distinct flavors in each of our dishes. Elevating traditional cuisine in surprising new ways, we call our approach “refined comforts”. Our dishes are created to pair especially well with our craft beers or  wine offerings.